Home to the legendary Spatz Sperling, his family and a tribe of Jack Russells, traditional German gemütlichkeit is the order of the day at this charming property. Ensconce yourself in the cosy depths of the atmospheric 'Downstairs' tasting cellar to sample Delheim’s wide range of internationally acclaimed wines. Join a guided cellar tour (10h30 & 14h30 daily) for a glimpse at the magic of winemaking. Eat al fresco on the garden terraces in summer with views stretching from the lush gardens all the way to Table Mountain in the distance; enjoy delectable, well-prepared comfort food next to a crackling fire in winter. Serves breakfast, lunch and late afternoon cheese platters. Special functions and conferences can be arranged in the Restaurant, the 'Downstairs' tasting cellar, or the Vat Cellar.
Restaurant booking essential, especially on weekends and holidays - telephone (021) 888-4607, or make your reservations at firstname.lastname@example.org
Open 7 days a week, Monday to Sunday, from 09h00 to 17h00.